1 T yeast
1 1/2c warm water
2 T sugar
1 1/2 tsp salt
3-5 c flour
1/2 c butter
Dissolve yeast & sugar in water. Mix salt & flour & then add water mixture. Let rest 10 min. Melt butter. Roll out dough into rectangle & cut into 1/2-1 inch pieces. Roll breadstick in butter & put on cookie sheet. Let rise 1/2hr. Sprinke w/parmesan cheese. Bake for 20min at 375.
If I am feeling lazy I roll the dough into the long cookie sheet, cut it & then just pour all the butter on top. I think it makes them rise more & less mess to deal with. Taste the same to me.
Kristi
Wednesday, April 2, 2008
Super Easy Breadsticks
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