Porcupine Meatballs

This is a comfort food for me.

1lb ground beef
1 beaten egg
2 Tbs chopped onion
1/2tsp salt
1/4c uncooked rice
1 tsp dried parsley
1 tsp worcestershire sauce
1/2c water
1 (10 3/4oz) can condensed tomato soup, divided

Combine meat, rice, egg, parsley, onion, salt, dash of pepper & 1/4c soup. Mix well; shape into meatballs. Place in skillet. Mix remaining soup, water, worcestershire; pour over meatballs. Bring to boil; reduce heat, cover & simmer for 40 min.
I serve with corn & rice.

YUMMY!!!